How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Turkey with Cranberry and Papaya Salsa?

You need 8 ingredients. The key ingredients include: 1 pound turkey cooked, thinly sliced crosswise, 2 1/4 cups papayas freshly diced, 2 tablespoons cilantro freshly chopped, 2 1/2 tablespoons pickled jalapenos minced, or to taste, and more.

Is Leftover Turkey with Cranberry and Papaya Salsa suitable as meat & poultry?

Yes, Leftover Turkey with Cranberry and Papaya Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Leftover Turkey with Cranberry and Papaya Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Leftover Turkey with Cranberry and Papaya Salsa

Name: Leftover Turkey with Cranberry and Papaya Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound turkey cooked, thinly sliced crosswise; 2 1/4 cups papayas freshly diced; 2 tablespoons cilantro freshly chopped; 2 1/2 tablespoons pickled jalapenos minced, or to taste; 5 tablespoons cranberries, dried; 1/2 each limes juice; 1 teaspoon cumin ground, or to taste; 1 x salt and black pepper to taste

Try this homemade Leftover Turkey with Cranberry and Papaya Salsa recipe the whole family will love. Made with turkey, cilantro freshly, cranberries and…

This Leftover Turkey with Cranberry and Papaya Salsa relies on simple, everyday ingredients such as papayas freshly diced, cilantro freshly chopped, cranberries, dried and each limes juice. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pound turkey cooked, thinly sliced crosswise
2 1/4 cups papayas freshly diced
2 tablespoons cilantro freshly chopped
2 1/2 tablespoons pickled jalapenos minced, or to taste
5 tablespoons cranberries, dried
1/2 each limes juice
1 teaspoon cumin ground, or to taste
1 x salt and black pepper to taste

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Quick Info

Servings
4 servings
Calories
232 kcal
Category
Meat & Poultry

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Leftover Turkey with Cranberry and Papaya Salsa

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