How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Chili?

You need 13 ingredients. The key ingredients include: 2 lbs beef sirloin, diced (grilled), 1 1/2 cups onions, diced, 1 tablespoon garlic, minced, 3 (14 1/2 ounce) cans diced tomatoes (1 with green chilis), and more.

Is Leftover Chili suitable as soups & stews?

Yes, Leftover Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Chili Recipe

Name: Leftover Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lbs beef sirloin, diced (grilled); 1 1/2 cups onions, diced; 1 tablespoon garlic, minced; 3 (14 1/2 ounce) cans diced tomatoes (1 with green chilis); 1 cup green pepper, diced; 2 tablespoons jalapeno peppers, minced; 2 (14 1/2 ounce) cans pinto beans, rinsed and drained; 2 (14 1/2 ounce) cans red beans, rinsed and drained; 2 (14 1/2 ounce) cans black beans, rinsed and drained; 1 (8 ounce) can tomato sauce; 3 tablespoons chili powder; 1 tablespoon cumin powder; 1 teaspoon salt

Leftover Chili – a delicious recipe with beef sirloin, onions, garlic, tomatoes, green pepper, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Leftover Chili

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