Lean Buffalo Style Meatballs Recipe

Name: Lean Buffalo Style Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 whole Bell Pepper, Diced (I Used A Combination Of Red And Orange); 1/2 whole Small Red Onion, Diced; 1/2 teaspoons Coarsely Ground Garlic Salt, Divided; 19- 1/4 ounces, weight (more Or Less) 93% Lean Turkey; 1 whole Large Egg; 1 whole Large Egg White; 1/4 cups Italian Breadcrumbs; 2 Tablespoons Milled Golden Flaxseed; 1 teaspoon Garlic Powder; 1/4 teaspoons Diced Crushed Red Pepper; 1/2 cups Crumbled Feta; 1/2 cups Favorite Buffalo Wing Sauce, Such As Sweet Baby Rays Buffalo Wing Sauce And Glaze

Servings: persons

1/2 whole Bell Pepper, Diced (I Used A Combination Of Red And Orange)
1/2 whole Small Red Onion, Diced
1/2 teaspoons Coarsely Ground Garlic Salt, Divided
19- 1/4 ounces, weight (more Or Less) 93% Lean Turkey
1 whole Large Egg
1 whole Large Egg White
1/4 cups Italian Breadcrumbs
2 Tablespoons Milled Golden Flaxseed
1 teaspoon Garlic Powder
1/4 teaspoons Diced Crushed Red Pepper
1/2 cups Crumbled Feta
1/2 cups Favorite Buffalo Wing Sauce, Such As Sweet Baby Rays Buffalo Wing Sauce And Glaze

1
Preheat oven to 350 degrees F.
2
In a small, lightly greased saucepan, saute diced peppers, onions, and 1/4 teaspoon garlic salt on a medium heat.
3
Keep covered, stirring occasionally until peppers and onions are soft.
4
Set aside.
5
In a medium mixing bowl, combine ground turkey, eggs, breadcrumbs, flax, and seasonings; mix well.
6
Stir in sauteed vegetables and feta.
7
Roll into small balls using approximately 2 tablespoons of meat.
8
Set on a foil-lined, greased baking sheet.
9
Gently brush with Buffalo sauce.
10
Bake on center rack for 15 minutes.
11
Remove from oven and brush with another coating of Buffalo sauce.
12
Bake another 3 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 whole Bell Pepper, Diced (I Used A Combination Of Red And Orange), 1/2 whole Small Red Onion, Diced, 1/2 teaspoons Coarsely Ground Garlic Salt, Divided, 19- 1/4 ounces, weight (more Or Less) 93% Lean Turkey, and more.

Yes, Lean Buffalo Style Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lean Buffalo Style Meatballs

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