How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Vegetarian Dinner?

You need 19 ingredients. The key ingredients include: 6 each potatoes sliced, 1 each onions sliced, 2 each carrots sliced, 1 each sweet red bell peppers green, sliced, and more.

Is Layered Vegetarian Dinner suitable as soups & stews?

Yes, Layered Vegetarian Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Layered Vegetarian Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Vegetarian Dinner Recipe

Name: Layered Vegetarian Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 each potatoes sliced; 1 each onions sliced; 2 each carrots sliced; 1 each sweet red bell peppers green, sliced; 1 each zucchini sliced; 1 cup corn frozen or fresh; 1 cup green peas frozen or fresh; 1 x mushrooms; 1 x broccoli florets; 1 x green beans; 2 1/2 cups tomato sauce; 1/4 cup soy sauce, tamari low-sodium; 1 teaspoon thyme ground; 1 teaspoon prepared mustard dry; 1 teaspoon basil; 2 teaspoons chili powder; 1/2 teaspoon cinnamon; ⅛ teaspoon sage; 2 tablespoons parsley leaves

Layered Vegetarian Dinner

Eats Now Editorial Team · 322 kcal · Soups & Stews

Layered Vegetarian Dinner – a delicious recipe with potatoes, onions, carrots, sweet red bell peppers, zucchini, corn frozen. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Layered Vegetarian Dinner

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