How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad(Serves 8 To 10) ?

You need 9 ingredients. The key ingredients include: 1 to 2 c. peas, cooked, 1 head iceberg lettuce, 1 c. Parmesan cheese, grated, 1 c. mayo, and more.

Is Layered Salad(Serves 8 To 10) suitable as salads?

Yes, Layered Salad(Serves 8 To 10) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad(Serves 8 To 10) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad(Serves 8 To 10) Recipe

Name: Layered Salad(Serves 8 To 10)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 c. peas, cooked; 1 head iceberg lettuce; 1 c. Parmesan cheese, grated; 1 c. mayo; 1 cucumber, sliced thinly; 5 to 6 scallions, chopped; 1 can water chestnuts, sliced; 2 Tbsp. garlic powder; salt and pepper to taste

Layered Salad(Serves 8 To 10) – a delicious recipe with peas, Parmesan cheese, mayo, cucumber, scallions, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 to 2 c. peas, cooked
1 head iceberg lettuce
1 c. Parmesan cheese, grated
1 c. mayo
1 cucumber, sliced thinly
5 to 6 scallions, chopped
1 can water chestnuts, sliced
2 Tbsp. garlic powder
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Salads

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