How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 11 ingredients. The key ingredients include: 1 layer head lettuce, chopped and well drained (about 1/2 head), 1 layer green onions, chopped, 1 layer celery, chopped, 1 box frozen peas, uncooked, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 layer head lettuce, chopped and well drained (about 1/2 head); 1 layer green onions, chopped; 1 layer celery, chopped; 1 box frozen peas, uncooked; 1 cup grated cheese; 1 cup mayonnaise; 1 cup plain yogurt; 2 tsp (or more) sugar; 1/2 tsp salt; 2/3 lb crisp bacon, chopped/crumbled; cherry tomatoes

Layered Salad

Eats Now Editorial Team · 1014 kcal · Salads

Layered Salad – a delicious recipe with head lettuce, layer green onions, layer celery, frozen peas, grated cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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