How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: Lettuce (I use one head), 1 cup chopped celery, 1 cup chopped bell pepper, 1 red onion (use as many rings as needed), and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Lettuce (I use one head); 1 cup chopped celery; 1 cup chopped bell pepper; 1 red onion (use as many rings as needed); 2 cups mayonnaise; 2 tablespoons sugar; 1 (8 ounce) package shredded cheddar cheese; 12 or 13 slices of crisp bacon crumbled (I use bacon bits); Boiled egg slices (optional); Chopped Ham (optional)

Layered Salad

Eats Now Editorial Team · 2607 kcal · Salads

Layered Salad – a delicious recipe with celery, bell pepper, red onion, mayonnaise, sugar, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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