How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean and Mango Salad?

You need 8 ingredients. The key ingredients include: 1 (15 ounce) can black beans, drained and rinsed (I used Bush's), 2 cups mangoes, diced, 1 cup red sweet bell pepper, diced, 6 green onions, thinly sliced, and more.

Is Black Bean and Mango Salad suitable as salads?

Yes, Black Bean and Mango Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean and Mango Salad?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean and Mango Salad Recipe

Name: Black Bean and Mango Salad
Yield: 4 servings
Cuisine: American
Ingredients: 1 (15 ounce) can black beans, drained and rinsed (I used Bush's); 2 cups mangoes, diced; 1 cup red sweet bell pepper, diced; 6 green onions, thinly sliced; 14 cup cilantro leaf, chopped (you can substitute 2 T. of dried); 14 cup fresh lime juice (fresh is best); 1 tablespoon olive oil; salt

Black Bean and Mango Salad – a delicious recipe with black beans, mangoes, red sweet bell pepper, green onions, cilantro leaf, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15 ounce) can black beans, drained and rinsed (I used Bush's)
2 cups mangoes, diced
1 cup red sweet bell pepper, diced
6 green onions, thinly sliced
14 cup cilantro leaf, chopped (you can substitute 2 T. of dried)
14 cup fresh lime juice (fresh is best)
1 tablespoon olive oil
salt

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Quick Info

Servings
4 servings
Category
Salads

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Black Bean and Mango Salad

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