Try this homemade Layered Mexican Dip recipe the whole family will love. Made with beans, olives, frozen guacamole and taco seasoning. Easy step-by-step…
This Layered Mexican Dip relies on simple, everyday ingredients such as mashed refried beans, can chopped ripe olives, to 8 oz. frozen guacamole and taco seasoning. It comes together quickly and makes 4 servings, at about 1061 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026