How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Mexican Dip?

You need 10 ingredients. The key ingredients include: 16 oz. can refried beans, 8 oz. sour cream, 3 Tbsp. taco seasoning mix, 2 avocados (ripe), mashed, and more.

Is Layered Mexican Dip suitable as snacks & appetizers?

Yes, Layered Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Mexican Dip Recipe

Name: Layered Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. can refried beans; 8 oz. sour cream; 3 Tbsp. taco seasoning mix; 2 avocados (ripe), mashed; 1/4 c. salsa; 1 tsp. lemon juice; 1 green onion, chopped; 1 c. Cheddar cheese, grated; 4 1/2 oz. can sliced olives; 1 tomato, diced

Layered Mexican Dip

Eats Now Editorial Team · 510 kcal · Snacks & Appetizers

Layered Mexican Dip – a delicious recipe with beans, sour cream, taco seasoning mix, avocados, salsa, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Layered Mexican Dip

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