How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Island Dip?

You need 10 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, divided, 1 can (8 oz.) crushed pineapple, drained, 2 cups thawed COOL WHIP Whipped Topping, divided, 2 Tbsp. powdered sugar, and more.

Is Layered Island Dip suitable as snacks & appetizers?

Yes, Layered Island Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Island Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Island Dip Recipe

Name: Layered Island Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, divided; 1 can (8 oz.) crushed pineapple, drained; 2 cups thawed COOL WHIP Whipped Topping, divided; 2 Tbsp. powdered sugar; 1 Tbsp. lime zest Safeway 3 ct For $1.00 thru 02/09; 2 tsp. rum; 1/2 cup chopped PLANTERS Macadamias; 1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted; 1 kiwi, chopped; 2 or 3 mint leaves

Try this homemade Layered Island Dip recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, pineapple, Topping and powdered sugar. Easy…

This Layered Island Dip relies on simple, everyday ingredients such as powdered sugar, rum, chopped planters macadamias and kiwi, chopped. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Layered Island Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions