Laurel's Wedding Soup

Name: Laurel's Wedding Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups chicken broth; 1 cup pearl pasta; 1 lb sage sausage; 1 cup diced carrot; 1 cup summer squash; 1 cup green summer squash; 2 cups kale, chopped; 1 cup chopped mushroom; ½ cup fresh basil; ½ cup fresh oregano; 2 tablespoons cornstarch; 1 teaspoon salt; ½ teaspoon pepper; 1 cup crouton

Eats Now Editorial Team · 1184 kcal · Soups & Stews

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Laurel's Wedding Soup – a delicious recipe with chicken broth, pearl pasta, sage sausage, carrot, summer squash, green summer. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 cups chicken broth
1 cup pearl pasta
1 lb sage sausage
1 cup diced carrot
1 cup summer squash
1 cup green summer squash
2 cups kale, chopped
1 cup chopped mushroom
½ cup fresh basil
½ cup fresh oregano
2 tablespoons cornstarch
1 teaspoon salt
½ teaspoon pepper
1 cup crouton

1
heat broth to low boil,shape sausage into 1 t. sized meatballs, brown in
2
skillet, add to broth, add carrot, summer squash,kale, mushroom,and pearl pasta, boil on low boil for fifteen minutes, add chopped oregano and basil,.
3
stir corn starch in 1/4 c cold water and add to mixture, salt and pepper to.
4
taste, serve over croutons.

1184

kcal

Calories

Fat

Carbs

164

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 cups chicken broth, 1 cup pearl pasta, 1 lb sage sausage, 1 cup diced carrot, and more.

Yes, Laurel's Wedding Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1184 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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