Laura'S Lemon Bars

1. 1

   Make crust (mix sugar, flour and butter until it feels like dough).

2. 2

   Press crust into sides and bottom of greased and floured 9 X 13 pan.

3. 3

   Bake 25 minutes @350 until light brown.

4. 4

   While baking crust, make mix by mixing eggs, sugar and lemon juice. Then add flour and baking powder to mix.

5. 5

   Mix well and pour into finished crust.

6. 6

   Bake 30 minutes.

7. 7

   Cool in pan.

8. 8

   Cut into squares.

9. 9

   Decorate with confectioners sugar.

10. 10

    Let stand uncovered to dry out.

* Per serving · 4 servings · Values may vary.

No additional tips available.