Lasagna Roll-Ups

Name: Lasagna Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 2 to 3 pkg. lasagna noodles; 10 oz. thawed, frozen broccoli; 15 oz. Ricotta cheese; 1/2 tsp. salt; 1 jar spaghetti sauce; 1 tsp. oil; 2 tsp. minced green onion; 1/4 c. Parmesan cheese; 1 egg; 4 oz. Mozzarella cheese

Eats Now Editorial Team · Pasta & Noodles

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Lasagna Roll-Ups – a delicious recipe with lasagna noodles, frozen broccoli, Ricotta cheese, salt, spaghetti sauce, oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 to 3 pkg. lasagna noodles
10 oz. thawed, frozen broccoli
15 oz. Ricotta cheese
1/2 tsp. salt
1 jar spaghetti sauce
1 tsp. oil
2 tsp. minced green onion
1/4 c. Parmesan cheese
1 egg
4 oz. Mozzarella cheese

1
Cook noodles.
2
Cook broccoli and onion in oil until tender. Remove from heat; stir in Parmesan cheese, Ricotta cheese, salt and 4 eggs.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 to 3 pkg. lasagna noodles, 10 oz. thawed, frozen broccoli, 15 oz. Ricotta cheese, 1/2 tsp. salt, and more.

Yes, Lasagna Roll-Ups falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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