How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lasagna Florentine?

You need 10 ingredients. The key ingredients include: 3/4 c. chopped onion, 2 cloves garlic, finely chopped, 2 Tbsp. olive oil, approximately 32 oz. tomato gravy (sauce), and more.

Is Lasagna Florentine suitable as pasta & noodles?

Yes, Lasagna Florentine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lasagna Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna Florentine Recipe

Name: Lasagna Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped onion; 2 cloves garlic, finely chopped; 2 Tbsp. olive oil; approximately 32 oz. tomato gravy (sauce); 1 (16 oz.) pkg. Ricotta cheese; 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained; 1 lb. Mozzarella cheese, shredded; 1/2 c. grated Parmesan cheese; 2 eggs; 1 lb. lasagna, cooked and drained

Lasagna Florentine

Eats Now Editorial Team · 654 kcal · Pasta & Noodles

Lasagna Florentine – a delicious recipe with onion, garlic, olive oil, tomato gravy, Ricotta cheese, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Lasagna Florentine

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