Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 (16 oz.) pkg. lasagna; 1 lb. ground beef; 1 qt. spaghetti sauce; 1 egg, beaten; 2 (15 oz.) containers Ricotta cheese; 1 Tbsp. parsley flakes; 1/4 tsp. nutmeg; 1 tsp. sugar; 1 pkg. Mozzarella cheese; salt and pepper to taste; 1/2 c. Parmesan cheese

Eats Now Editorial Team · Pasta & Noodles

Jump to Recipe

Lasagna – a delicious recipe with lasagna, ground beef, spaghetti sauce, egg, containers Ricotta cheese, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (16 oz.) pkg. lasagna
1 lb. ground beef
1 qt. spaghetti sauce
1 egg, beaten
2 (15 oz.) containers Ricotta cheese
1 Tbsp. parsley flakes
1/4 tsp. nutmeg
1 tsp. sugar
1 pkg. Mozzarella cheese
salt and pepper to taste
1/2 c. Parmesan cheese

1
Cook lasagna strips until done.
2
Drain and dry off.
3
Mix together the egg, parsley flakes, Ricotta cheese, nutmeg, sugar and salt and pepper to taste.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (16 oz.) pkg. lasagna, 1 lb. ground beef, 1 qt. spaghetti sauce, 1 egg, beaten, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Christmas Day Fettuccine
Vermicelli Carbonara Recipe
Orzo Pilaf with Mushrooms, Leeks and Sun-Dried Tomatoes
Vicky's Macaroni Salad

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy