Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 cloves garlic, minced; 2 Tbsp. olive oil; 1 (6 oz.) pkg. Mozzarella cheese; 1/2 lb. lasagna noodles, cooked and drained; 1 c. finely chopped onion; 2 tsp. oregano; 2 cans tomato soup; 1/2 c. water; 2 tsp. vinegar; 1 pt. cottage cheese or Ricotta cheese; 1/4 c. grated Parmesan cheese

Eats Now Editorial Team · 812 kcal · Pasta & Noodles

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Lasagna – a delicious recipe with ground beef, garlic, olive oil, Mozzarella cheese, lasagna noodles, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
2 cloves garlic, minced
2 Tbsp. olive oil
1 (6 oz.) pkg. Mozzarella cheese
1/2 lb. lasagna noodles, cooked and drained
1 c. finely chopped onion
2 tsp. oregano
2 cans tomato soup
1/2 c. water
2 tsp. vinegar
1 pt. cottage cheese or Ricotta cheese
1/4 c. grated Parmesan cheese

1
Cook beef, onion, garlic and oregano in oil for 5 minutes, stirring often.
2
Add soup, water and vinegar.
3
Simmer for 30 minutes.

812

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 2 cloves garlic, minced, 2 Tbsp. olive oil, 1 (6 oz.) pkg. Mozzarella cheese, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
812 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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