Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage or ground beef; 4 c. Mozzarella cheese; 8 oz. lasagna noodles; 1 tsp. oregano; 1/2 tsp. pepper; 1 Tbsp. parsley; 1 small onion; 1 tsp. garlic; 1 egg; 32 oz. can tomato sauce or spaghetti sauce; 1 can mushrooms; pepperoni, sliced

Eats Now Editorial Team · 1282 kcal · Pasta & Noodles

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Lasagna – a delicious recipe with sausage, Mozzarella cheese, lasagna noodles, oregano, pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. sausage or ground beef
4 c. Mozzarella cheese
8 oz. lasagna noodles
1 tsp. oregano
1/2 tsp. pepper
1 Tbsp. parsley
1 small onion
1 tsp. garlic
1 egg
32 oz. can tomato sauce or spaghetti sauce
1 can mushrooms
pepperoni, sliced

1
Mix sauce together:
2
meat, oregano, pepper, parsley, onion, garlic, pepperoni, tomato sauce, egg and mushrooms.
3
(Best when making mix 1 day before eating.)
4
Put uncooked noodles into a greased 9 x 13-inch pan, then add sauce mix, then cheese.
5
Repeat layers.
6
Cook at 350u00b0 for 30 minutes.

1282

kcal

Calories

Fat

Carbs

103

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. sausage or ground beef, 4 c. Mozzarella cheese, 8 oz. lasagna noodles, 1 tsp. oregano, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1282 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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