Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1/2 lb. Italian sausage; 1/2 lb. hamburg; 1 clove garlic, minced; 1/2 tsp. salt; 1/2 c. water; 2 (15 1/2 oz.) jars spaghetti sauce; 1 (6 oz.) can tomato paste; 1 (16 oz.) pkg. lasagna; 2 eggs, slightly beaten; 2 c. cottage cheese; 1/2 c. Parmesan cheese; 2 Tbsp. parsley flakes; black pepper (dash); 1 lb. Mozzarella cheese, thinly sliced

Eats Now Editorial Team · Pasta & Noodles

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Lasagna – a delicious recipe with Italian sausage, hamburg, clove garlic, salt, water, sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 lb. Italian sausage
1/2 lb. hamburg
1 clove garlic, minced
1/2 tsp. salt
1/2 c. water
2 (15 1/2 oz.) jars spaghetti sauce
1 (6 oz.) can tomato paste
1 (16 oz.) pkg. lasagna
2 eggs, slightly beaten
2 c. cottage cheese
1/2 c. Parmesan cheese
2 Tbsp. parsley flakes
black pepper (dash)
1 lb. Mozzarella cheese, thinly sliced

1
Preheat oven to 350u00b0.
2
Brown meat in large skillet.
3
Drain. Add garlic, 1/2 teaspoon salt and water.
4
Simmer 3 to 5 minutes. Stir in spaghetti sauce and tomato paste.
5
Cook, stirring occasionally, 10 to 15 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 lb. Italian sausage, 1/2 lb. hamburg, 1 clove garlic, minced, 1/2 tsp. salt, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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