How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Stew With Spring Vegetables?

You need 14 ingredients. The key ingredients include: Cooking spray, 1 1/2 pounds lamb stew meat, cut into 1/2-inch pieces, 1/2 cup finely chopped onion, 2 tablespoons all-purpose flour, and more.

Is Lamb Stew With Spring Vegetables suitable as soups & stews?

Yes, Lamb Stew With Spring Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lamb Stew With Spring Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Stew With Spring Vegetables Recipe

Name: Lamb Stew With Spring Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1 1/2 pounds lamb stew meat, cut into 1/2-inch pieces; 1/2 cup finely chopped onion; 2 tablespoons all-purpose flour; 1/2 cup dry white wine; 2 (14 1/2-ounce) cans fat-free, less-sodium chicken broth; 1/2 pound small red potatoes, quartered; 1/4 pound baby carrots; 1/4 pound radishes, halved; 4 thyme sprigs; 1 cup frozen green peas; 2 tablespoons chopped fresh parsley; 1/2 teaspoon salt; 1/4 teaspoon pepper

Lamb Stew With Spring Vegetables

Eats Now Editorial Team · 830 kcal · Soups & Stews

Lamb Stew With Spring Vegetables – a delicious recipe with Cooking spray, lamb stew meat, onion, flour, white wine, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lamb Stew With Spring Vegetables

How did you like this recipe?

Frequently Asked Questions