How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Shanks Adobo?

You need 12 ingredients. The key ingredients include: 4 lbs lamb shanks, cut into 2-inch thick slices by your butcher, 1/2 cup red chili powder (mild to medium, preferably New Mexican chile), 2 cups lamb, chicken or 2 cups veal stock, 1 (15 ounce) can crushed tomatoes with juice, and more.

Is Lamb Shanks Adobo suitable as soups & stews?

Yes, Lamb Shanks Adobo falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lamb Shanks Adobo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Shanks Adobo Recipe

Name: Lamb Shanks Adobo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs lamb shanks, cut into 2-inch thick slices by your butcher; 1/2 cup red chili powder (mild to medium, preferably New Mexican chile); 2 cups lamb, chicken or 2 cups veal stock; 1 (15 ounce) can crushed tomatoes with juice; 1 medium onion, chopped; 1 canned chipotle chile; 1 teaspoon adobo sauce, from the canned chipotle; 1 tablespoon sherry wine or 1 tablespoon cider vinegar; 3 garlic cloves; 1 teaspoon crumbled dried Mexican oregano or 1 teaspoon marjoram; 2 bay leaves; minced onion and cilantro (to garnish)

Try this homemade Lamb Shanks Adobo recipe the whole family will love. Made with lamb shanks, red chili powder, lamb and tomatoes. Easy step-by-step ins…

This Lamb Shanks Adobo relies on simple, everyday ingredients such as medium onion, chopped, canned chipotle chile, garlic cloves and bay leaves. It comes together quickly and makes 4 servings, at about 1660 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1660

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lamb Shanks Adobo

Tips for the best results

Variations & substitutions

My Personal Notes

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