How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Sandwiches With Green Pea Spread And Herbed Mayo?

You need 5 ingredients. The key ingredients include: 1/4 cup fat-free mayonnaise, 2 tablespoons chopped fresh basil, 2 tablespoons chopped fresh chives, 1 (8-ounce) French bread baguette, cut in half lengthwise, and more.

Is Lamb Sandwiches With Green Pea Spread And Herbed Mayo suitable as meat & poultry?

Yes, Lamb Sandwiches With Green Pea Spread And Herbed Mayo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Sandwiches With Green Pea Spread And Herbed Mayo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Sandwiches With Green Pea Spread And Herbed Ma

Name: Lamb Sandwiches With Green Pea Spread And Herbed Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fat-free mayonnaise; 2 tablespoons chopped fresh basil; 2 tablespoons chopped fresh chives; 1 (8-ounce) French bread baguette, cut in half lengthwise; 1/2 cup thinly sliced radishes

Try this homemade Lamb Sandwiches With Green Pea Spread And Herbed Mayo recipe the whole family will love. Made with mayonnaise, fresh basil, fresh chiv…

This Lamb Sandwiches With Green Pea Spread And Herbed Mayo relies on simple, everyday ingredients such as fat-free mayonnaise, chopped fresh basil, chopped fresh chives and thinly sliced radishes. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/4 cup fat-free mayonnaise
2 tablespoons chopped fresh basil
2 tablespoons chopped fresh chives
1 (8-ounce) French bread baguette, cut in half lengthwise
1/2 cup thinly sliced radishes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Lamb Sandwiches With Green Pea Spread And Herbed Mayo

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions