How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Meatballs?

You need 16 ingredients. The key ingredients include: 1/4 cup grated onion, drained, 1/4 cup dried currants, 1/2 teaspoon ground cumin, 1/4 teaspoon ground allspice, and more.

Is Lamb Meatballs suitable as meat & poultry?

Yes, Lamb Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Meatballs Recipe

Name: Lamb Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup grated onion, drained; 1/4 cup dried currants; 1/2 teaspoon ground cumin; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cinnamon; 1/4 teaspoon crushed red pepper; 2 garlic cloves, minced; 1 large egg; 2 tablespoons chopped fresh mint; 1/2 pound ground lamb; 1/2 pound ground turkey; 3/4 cup fresh breadcrumbs; 1 tablespoon olive oil; Cooking spray; 1 (24-ounce) jar spicy red pepper pasta sauce; 1 teaspoon grated lemon rind

Lamb Meatballs

Eats Now Editorial Team · 490 kcal · Meat & Poultry

Lamb Meatballs – a delicious recipe with onion, currants, ground cumin, ground allspice, ground cinnamon, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lamb Meatballs

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