Lamb And Rice Casserole Recipe

Name: Lamb And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lamb shanks; 2 tablespoons butter; 1 small onion, chopped; 3 ounces cans tomato paste; 1 teaspoon allspice; 1 dash cinnamon; 2 teaspoons salt; 1/4 teaspoon pepper; 2 tablespoons butter; 1 cup raw long-grain rice; 1 cup plain yogurt (optional)

Servings: persons

2 lamb shanks
2 tablespoons butter
1 small onion, chopped
3 ounces cans tomato paste
1 teaspoon allspice
1 dash cinnamon
2 teaspoons salt
1/4 teaspoon pepper
2 tablespoons butter
1 cup raw long-grain rice
1 cup plain yogurt (optional)

1
Trim fat from lamb shanks.
2
In a heavy pot, brown well in butter.
3
Add onions; saute until soft.
4
Add 2-1/2 cups water, tomato paste, allspice, cinnamon, 1 tsp.
5
salt and pepper.
6
Bring to a boil.
7
Cover and simmer 1-1/2 hours.
8
When lamb is tender melt butter to bubbling in saucepan.
9
Saute rice, stirring constantly, untillightly browned and butter begins to foam between rice kernels.
10
Add remaining salt; set aside.
11
Remove lamb shanks from pan.
12
Measure broth and add water to measure 2-1/2 cups.
13
Return shanks to pan.
14
Bring to a boil.
15
Stir in sauteed rice and butter.
16
Simmer, covered, 30 minutes.
17
Allow to stand, covered, 10 minutes before serving.
18
Spoon yogurt over top of rice.

521

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lamb shanks, 2 tablespoons butter, 1 small onion, chopped, 3 ounces cans tomato paste, and more.

Yes, Lamb And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb And Rice Casserole

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