How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Steak Sauce?

You need 6 ingredients. The key ingredients include: 1/2 cup water, 1/3 cup raisins, 1/4 cup catsup, 3 tablespoons Worcestershire sauce, and more.

Is Homemade Steak Sauce suitable as meat & poultry?

Yes, Homemade Steak Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Steak Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Steak Sauce Recipe

Name: Homemade Steak Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water; 1/3 cup raisins; 1/4 cup catsup; 3 tablespoons Worcestershire sauce; 2 tablespoons Dijon mustard; 2 tablespoons red wine vinegar

Homemade Steak Sauce – a delicious recipe with water, raisins, catsup, Worcestershire sauce, mustard, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup water
1/3 cup raisins
1/4 cup catsup
3 tablespoons Worcestershire sauce
2 tablespoons Dijon mustard
2 tablespoons red wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Steak Sauce

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