How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb, Almond And Noodle Stir-Fry?

You need 15 ingredients. The key ingredients include: 2 tbsp peanut oil, 2 tsp cracked black pepper, 1 lb lamb backstrap, trimmed, thinly sliced, 1 None onion, cut into wedges, and more.

Is Lamb, Almond And Noodle Stir-Fry suitable as pasta & noodles?

Yes, Lamb, Almond And Noodle Stir-Fry falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lamb, Almond And Noodle Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb, Almond And Noodle Stir-Fry Recipe

Name: Lamb, Almond And Noodle Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp peanut oil; 2 tsp cracked black pepper; 1 lb lamb backstrap, trimmed, thinly sliced; 1 None onion, cut into wedges; 1 None red chili, thinly sliced; 5 oz oyster mushrooms, sliced; 3.5 oz green beans, cut into 1 1/4 inch pieces; 1 None green banana pepper, thinly sliced; 2/3 cup whole almonds; 1 bunch fresh basil, leaves picked; 2 oz baby spinach (optional); 9 oz fresh rice noodles; 1/4 cup kecap manis (sweetened soy sauce); 1 tbsp sherry; None None snow pea sprouts and lime wedges, to serve

Lamb, Almond And Noodle Stir-Fry

Eats Now Editorial Team · 793 kcal · Pasta & Noodles

Lamb, Almond And Noodle Stir-Fry – a delicious recipe with peanut oil, black pepper, lamb backstrap, onion, red chili, oyster mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Lamb, Almond And Noodle Stir-Fry

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