How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light 'N Creamy Macaroni Casserole?

You need 9 ingredients. The key ingredients include: 1/2 c. pasteurized process cheese spread, 2/3 c. evaporated skim milk, 3 c. cooked elbow macaroni, 1 egg, slightly beaten, and more.

Is Light 'N Creamy Macaroni Casserole suitable as pasta & noodles?

Yes, Light 'N Creamy Macaroni Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Light 'N Creamy Macaroni Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light 'N Creamy Macaroni Casserole Recipe

Name: Light 'N Creamy Macaroni Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. pasteurized process cheese spread; 2/3 c. evaporated skim milk; 3 c. cooked elbow macaroni; 1 egg, slightly beaten; 2 egg whites; 1/4 tsp. paprika; 1/8 tsp. dry mustard powder; 1/8 tsp. pepper; 2 oz. shredded reduced fat sharp Cheddar cheese

Light 'N Creamy Macaroni Casserole – a delicious recipe with milk, macaroni, egg, egg whites, paprika, mustard powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 c. pasteurized process cheese spread
2/3 c. evaporated skim milk
3 c. cooked elbow macaroni
1 egg, slightly beaten
2 egg whites
1/4 tsp. paprika
1/8 tsp. dry mustard powder
1/8 tsp. pepper
2 oz. shredded reduced fat sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Pasta & Noodles

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Light 'N Creamy Macaroni Casserole

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