How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Macaroni And Cheese?

You need 13 ingredients. The key ingredients include: 1 lb. ground chuck, 16 oz. can tomatoes, 1/3 c. tomato paste, 1 Tbsp. minced onion (instant or fresh), and more.

Is Italian Macaroni And Cheese suitable as pasta & noodles?

Yes, Italian Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Macaroni And Cheese Recipe

Name: Italian Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 16 oz. can tomatoes; 1/3 c. tomato paste; 1 Tbsp. minced onion (instant or fresh); 1/4 c. water; 1 tsp. sugar; 1/2 tsp. garlic salt; 1/2 tsp. oregano; 1/2 tsp. Italian seasoning; dash of pepper; 2 c. cooked shell macaroni; 1 c. cream-style cottage cheese; 1 1/2 c. sharp Cheddar cheese, grated

Try this homemade Italian Macaroni And Cheese recipe the whole family will love. Made with ground chuck, tomatoes, tomato paste and onion. Easy step-by-…

This Italian Macaroni And Cheese relies on simple, everyday ingredients such as ground chuck, can tomatoes, tomato paste and water. It comes together quickly and makes 4 servings, at about 636 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Macaroni And Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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