How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Macaroni And Cheese?

You need 13 ingredients. The key ingredients include: 1 lb. ground chuck, 16 oz. can tomatoes, 1/3 c. tomato paste, 1 Tbsp. minced onion (instant or fresh), and more.

Is Italian Macaroni And Cheese suitable as pasta & noodles?

Yes, Italian Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Macaroni And Cheese Recipe

Name: Italian Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 16 oz. can tomatoes; 1/3 c. tomato paste; 1 Tbsp. minced onion (instant or fresh); 1/4 c. water; 1 tsp. sugar; 1/2 tsp. garlic salt; 1/2 tsp. oregano; 1/2 tsp. Italian seasoning; dash of pepper; 2 c. cooked shell macaroni; 1 c. cream-style cottage cheese; 1 1/2 c. sharp Cheddar cheese, grated

Italian Macaroni And Cheese

Eats Now Editorial Team · 636 kcal · Pasta & Noodles

Italian Macaroni And Cheese – a delicious recipe with ground chuck, tomatoes, tomato paste, onion, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Macaroni And Cheese

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