How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ladies' Luncheon Casserole?

You need 11 ingredients. The key ingredients include: 1 (10 oz.) can cream of mushroom soup, 1/2 c. light cream, 6 1/2 oz. white tuna, drained, 1 lb. frozen shrimp, thawed, and more.

Is Ladies' Luncheon Casserole suitable as seafood?

Yes, Ladies' Luncheon Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ladies' Luncheon Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ladies' Luncheon Casserole Recipe

Name: Ladies' Luncheon Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) can cream of mushroom soup; 1/2 c. light cream; 6 1/2 oz. white tuna, drained; 1 lb. frozen shrimp, thawed; 1/4 c. sliced almonds; 3 c. cooked rice; 2 Tbsp. sherry; 1 Tbsp. parsley; 1/4 tsp. pepper; 1/4 tsp. salt; 1 c. shredded Swiss cheese

Try this homemade Ladies' Luncheon Casserole recipe the whole family will love. Made with cream of mushroom soup, light cream, white tuna and frozen shr…

This Ladies' Luncheon Casserole relies on simple, everyday ingredients such as light cream, white tuna, drained, frozen shrimp, thawed and sliced almonds. It comes together quickly and makes 4 servings, at about 1252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1252

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ladies' Luncheon Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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