Lacy Pecan Cookies

1. 1

   Combine all ingredients in a 10-inch skillet.

2. 2

   Cook over medium heat, stirring, until blended.

3. 3

   Keep warm.

4. 4

   Drop batter by teaspoonfuls, about 3 inches apart, onto greased baking sheets (place 4 cookies on each).

5. 5

   Bake in a 350u00b0 oven for 5 minutes, or until golden brown.

6. 6

   Cool on baking sheet 1 minute.

7. 7

   Loosen cookies with pancake turner.

8. 8

   Turn over and roll around the handle of a wooden spoon.

9. 9

   Slide off and cool on rack.

10. 10

    Work quickly.

11. 11

    If cookies become too hard to shape, return to oven for 1 minute to soften.

12. 12

    When cooled, store in airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.