Lacy Oatmeal Crisps

1. 1

   Melt butter, brown sugar and corn syrup together in medium saucepan.

2. 2

   Bring to a boil and remove from heat.

3. 3

   Add oats and flour, stirring until smooth.

4. 4

   Line baking shets with parchment paper or greased aluminum foil.

5. 5

   Drop mixture by 1 tsp, leaving room for spreading.

6. 6

   (They DO spread a lot!

7. 7

   ).

8. 8

   Bake at 375 for 5- 8 minutes, or until golden.

9. 9

   Cool until set before removing from tray.

10. 10

    Store in covered container in cool place for several weeks.

11. 11

    (If they last that long).

* Per serving · 4 servings · Values may vary.

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