La Pomme Et Croque Sage Monsieur

1. 1

   Preheat the broiler to the lowest heat setting.

2. 2

   Combine the mayonnaise with the sage and pepper.

3. 3

   Evenly divide and spread the herbed mayonnaise on 4 slices of bread.

4. 4

   Place a few slices of ham, followed by 2 slices of apple and 2 slices Cantal on the mayonnaise-side of the bread.

5. 5

   Cover the cheese with the remaining slices of bread and spread the butter on the outside surfaces of the sandwiches.

6. 6

   Place the sandwiches on an ungreased baking sheet and broil for about 5 minutes, turn them over, and continue cooking until they are crispy and golden brown, about 5 additional minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.