Kraut Pork Pinwheel

1. 1

   Combine ground pork, crumbs, egg, salt, and worcestershire; mix thoroughly,

2. 2

   On waxed paper, pat meat mixture to a 10 x 7 inch rectangle.

3. 3

   Combine sauerkraut and onion; spread evenly over meat.

4. 4

   Starting with narrow side, roll up meat jelly-roll fashion.

5. 5

   Place loaf in shallow baking dish.

6. 6

   Arrange bacon slices across top.

7. 7

   Bake in moderate oven (350u00b0 ) for 40 - 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.