KRAFT Deluxe Mac & Cheeseburger Poppers

1. 1

   Prepare Dinner in large saucepan as directed on package.

2. 2

   Meanwhile, brown meat in skillet; drain.

3. 3

   Add meat, 1 cup cracker crumbs and egg to Dinner; mix well.

4. 4

   Cool 20 min.

5. 5

   Shape meat mixture into 32 balls, using scant 1/4 cup for each.

6. 6

   Insert 1 VELVEETA cube into center of each ball, completely enclosing VELVEETA cube.

7. 7

   Roll in remaining cracker crumbs until evenly coated.

8. 8

   Place in single layer on waxed paper-covered baking sheet.

9. 9

   Heat oil in deep fryer to 375 degrees F. Add balls, a few at a time; cook 2 min.

10. 10

    or until golden brown.

11. 11

    Drain well.

12. 12

    Mix ketchup and mustard; serve with warm poppers.

* Per serving · 4 servings · Values may vary.

No additional tips available.