How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta and Beans?

You need 5 ingredients. The key ingredients include: 12 ounces pasta (uncooked), 15 ounces cannellini beans (white), 14 ounces diced tomatoes (drain), 1 ½ tablespoons cornstarch, and more.

Is Pasta and Beans suitable as pasta & noodles?

Yes, Pasta and Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta and Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta and Beans Recipe

Name: Pasta and Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces pasta (uncooked); 15 ounces cannellini beans (white); 14 ounces diced tomatoes (drain); 1 ½ tablespoons cornstarch; 1 ½ cups light soymilk (plain)

Pasta and Beans – a delicious recipe with pasta, beans, tomatoes, cornstarch, light soymilk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

12 ounces pasta (uncooked)
15 ounces cannellini beans (white)
14 ounces diced tomatoes (drain)
1 ½ tablespoons cornstarch
1 ½ cups light soymilk (plain)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta and Beans

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