Kotlet-Eh Koobideh

1. 1

   Put the meat in a bowl. Grate the onion into it. Squeeze the milk from the bread and add the soggy bread to the meat and onion. add egg. Add spices and mix well. Roll thin, oval patties in bread crumbs and sautee them in butter. As you finish one frying pan full, place the cooked patties on a dish in a 250 degree oven to stay warm while you cook the rest of the meat. Try not to stack the cooked patties on top of each other.

* Per serving · 4 servings · Values may vary.

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