How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Chicken & Potato Stew?

You need 9 ingredients. The key ingredients include: 2 1/2 lbs chicken thighs or 2 1/2 lbs chicken wings, 2 large potatoes, cut into lg chunks, 2 carrots, cut into 2-inch pieces, 1 onion, cut into 8 pieces lengthwise, and more.

Is Korean Chicken & Potato Stew suitable as soups & stews?

Yes, Korean Chicken & Potato Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Korean Chicken & Potato Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Chicken & Potato Stew Recipe

Name: Korean Chicken & Potato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs chicken thighs or 2 1/2 lbs chicken wings; 2 large potatoes, cut into lg chunks; 2 carrots, cut into 2-inch pieces; 1 onion, cut into 8 pieces lengthwise; 4 garlic cloves, minced; 1/4 cup water; 1/2 cup soy sauce; 2 tablespoons sugar or 1 Splenda sugar substitute, packet; 1 -3 tablespoon korean hot pepper paste (very spicy)

Korean Chicken & Potato Stew – a delicious recipe with chicken, potatoes, carrots, onion, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lbs chicken thighs or 2 1/2 lbs chicken wings
2 large potatoes, cut into lg chunks
2 carrots, cut into 2-inch pieces
1 onion, cut into 8 pieces lengthwise
4 garlic cloves, minced
1/4 cup water
1/2 cup soy sauce
2 tablespoons sugar or 1 Splenda sugar substitute, packet
1 -3 tablespoon korean hot pepper paste (very spicy)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
772 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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