Korean Beef Bbq

Name: Korean Beef Bbq
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 green onions minced; 1/4 cup soy sauce; 1/2 teaspoon salt; 3 tablespoons toasted sesame seeds; 1/2 teaspoon pepper; 3 tablespoons sesame oil; 3 tablespoons vegetable oil; 2 tablespoons honey; 2 tablespoons sugar; 4 pounds sirloin tip roast or thick cut round st

Eats Now Editorial Team · 423 kcal · Meat & Poultry

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Korean Beef Bbq – a delicious recipe with green onions, soy sauce, salt, sesame seeds, pepper, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 green onions minced
1/4 cup soy sauce
1/2 teaspoon salt
3 tablespoons toasted sesame seeds
1/2 teaspoon pepper
3 tablespoons sesame oil
3 tablespoons vegetable oil
2 tablespoons honey
2 tablespoons sugar
4 pounds sirloin tip roast or thick cut round st

1
Mix marinade ingredients together.
2
Cut meat in 1/8-inch thick slices.
3
Place meat and marinade in large Ziploc bag.
4
Refrigerate overnight.
5
Before grilling, drain marinade.
6
Thread strips of meat on water soaked bamboo skewers.
7
Grill over medium coals 5-8 minutes.
8
Turn once.

423

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 10 green onions minced, 1/4 cup soy sauce, 1/2 teaspoon salt, 3 tablespoons toasted sesame seeds, and more.

Yes, Korean Beef Bbq falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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