How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Barbecue Tofu?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs firm tofu, cut into 1/4 inch slices, 1/2 cup soy sauce, 6 tablespoons sugar or 6 tablespoons artificial sweetener, of your choice, 2 teaspoons dry mustard, and more.

Is Korean Barbecue Tofu suitable as vegetarian?

Yes, Korean Barbecue Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Korean Barbecue Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Barbecue Tofu Recipe

Name: Korean Barbecue Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs firm tofu, cut into 1/4 inch slices; 1/2 cup soy sauce; 6 tablespoons sugar or 6 tablespoons artificial sweetener, of your choice; 2 teaspoons dry mustard; 4 garlic cloves, minced fine or 1/2 teaspoon garlic powder; 2 teaspoons onion powder; 2 tablespoons oil

Korean Barbecue Tofu – a delicious recipe with firm tofu, soy sauce, sugar, mustard, garlic, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 lbs firm tofu, cut into 1/4 inch slices
1/2 cup soy sauce
6 tablespoons sugar or 6 tablespoons artificial sweetener, of your choice
2 teaspoons dry mustard
4 garlic cloves, minced fine or 1/2 teaspoon garlic powder
2 teaspoons onion powder
2 tablespoons oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Korean Barbecue Tofu

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