How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Barbecue?

You need 5 ingredients. The key ingredients include: 3 lb. beef, sliced into thin strips, 3 tsp. sugar, mixed with beef, soy sauce, enough to cover beef, 2 tsp. garlic, and more.

Is Korean Barbecue suitable as meat & poultry?

Yes, Korean Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean Barbecue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Barbecue Recipe

Name: Korean Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. beef, sliced into thin strips; 3 tsp. sugar, mixed with beef; soy sauce, enough to cover beef; 2 tsp. garlic; 3 green onions or 1 large onion, chopped

Korean Barbecue – a delicious recipe with beef, sugar, soy sauce, garlic, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. beef, sliced into thin strips
3 tsp. sugar, mixed with beef
soy sauce, enough to cover beef
2 tsp. garlic
3 green onions or 1 large onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
899 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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