How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Koch Kase(Cooked Cheese) ?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) carton creamed cottage cheese, 6 Tbsp. butter, 1 tsp. baking soda, 1/4 tsp. salt, and more.

Is Koch Kase(Cooked Cheese) suitable as general?

Yes, Koch Kase(Cooked Cheese) falls under the General category and is a great choice for this type of meal.

How do I store leftover Koch Kase(Cooked Cheese) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Koch Kase(Cooked Cheese) Recipe

Name: Koch Kase(Cooked Cheese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) carton creamed cottage cheese; 6 Tbsp. butter; 1 tsp. baking soda; 1/4 tsp. salt; 1 Tbsp. flour; 1/2 tsp. caraway seed (optional)

Koch Kase(Cooked Cheese) – a delicious recipe with cottage cheese, butter, baking soda, salt, flour, caraway. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) carton creamed cottage cheese
6 Tbsp. butter
1 tsp. baking soda
1/4 tsp. salt
1 Tbsp. flour
1/2 tsp. caraway seed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
General

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