King Ranch Chicken Recipe

Name: King Ranch Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 to 4 lb.) chicken; 2 onions, chopped and divided; 2 ribs celery, chopped; salt and pepper; 1 can cream of chicken; 8 oz. Cheddar cheese; 1 pkg. corn tortillas (12 count); 1 large green bell pepper, chopped; chili powder; garlic salt; 1 (10 oz.) can tomatoes with green chilies (undrained)

Servings: persons

1
Boil hen until tender in water seasoned with 1 onion, celery, salt and pepper.
2
Remove chicken and cut into bite-sized pieces. Reserve stock.
3
Combine soups and grated cheese.
4
Just before assembling casserole, soak the tortillas in boiling chicken stock until softened.
5
Start layering casserole in a 9 x 12-inch baking dish in this order:
6
softened tortillas, chicken, onion and bell pepper.
7
Sprinkle to taste with garlic salt and chili powder; add soup mixture.
8
Repeat the layers.
9
Cover the casserole with undrained tomatoes.
10
Bake uncovered at 375u00b0 for 30 minutes.

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (3 to 4 lb.) chicken, 2 onions, chopped and divided, 2 ribs celery, chopped, salt and pepper, and more.

Yes, King Ranch Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

King Ranch Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions