How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kimmie'S Amazing Stuffed Green Pepper Soup?

You need 10 ingredients. The key ingredients include: 1 1/2 pounds ground beef, 1 1/2 cups chopped onion, 2 cloves garlic, minced, 6 cups beef broth, or more as needed, and more.

Is Kimmie'S Amazing Stuffed Green Pepper Soup suitable as soups & stews?

Yes, Kimmie'S Amazing Stuffed Green Pepper Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kimmie'S Amazing Stuffed Green Pepper Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kimmie'S Amazing Stuffed Green Pepper Soup Recipe

Name: Kimmie'S Amazing Stuffed Green Pepper Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground beef; 1 1/2 cups chopped onion; 2 cloves garlic, minced; 6 cups beef broth, or more as needed; 2 (14.5 ounce) cans diced tomatoes, undrained; 2 cups cooked brown rice; 1 teaspoon salt; 1 teaspoon freshly ground black pepper; 1 teaspoon smoked paprika; 2 large green bell peppers, chopped

Warm up with this hearty Kimmie'S Amazing Stuffed Green Pepper Soup recipe. Made with ground beef, onion, garlic and beef broth. Easy step-by-step instr…

This Kimmie'S Amazing Stuffed Green Pepper Soup relies on simple, everyday ingredients such as ground beef, chopped onion, garlic, minced and cooked brown rice. It comes together quickly and makes 4 servings, at about 853 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kimmie'S Amazing Stuffed Green Pepper Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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