How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kimchi Pancakes (Kimchi Jun)?

You need 7 ingredients. The key ingredients include: 1 cup flour, 1/2 cup water, 1/2 teaspoon salt, 1 cup cabbage kimchi, minced, and more.

Is Kimchi Pancakes (Kimchi Jun) suitable as breakfast?

Yes, Kimchi Pancakes (Kimchi Jun) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Kimchi Pancakes (Kimchi Jun)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kimchi Pancakes (Kimchi Jun) Recipe

Name: Kimchi Pancakes (Kimchi Jun)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1/2 cup water; 1/2 teaspoon salt; 1 cup cabbage kimchi, minced; 2 tablespoons green onions, minced; 1 teaspoon garlic clove, minced; 2 teaspoons sesame oil

Kimchi Pancakes (Kimchi Jun) – a delicious recipe with flour, water, salt, cabbage, green onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup flour
1/2 cup water
1/2 teaspoon salt
1 cup cabbage kimchi, minced
2 tablespoons green onions, minced
1 teaspoon garlic clove, minced
2 teaspoons sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Breakfast

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Kimchi Pancakes (Kimchi Jun)

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