Try this homemade Kimchi Bokkeum Bap (Kimchi Fried Rice) recipe the whole family will love. Made with cabbage, lean ground beef, sesame oil and soy sauc…
This Kimchi Bokkeum Bap (Kimchi Fried Rice) relies on simple, everyday ingredients such as lean ground beef, sesame oil, soy sauce and green onions, diced. It comes together quickly and makes 4 servings, at about 1073 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026