Kifli

1. 1

   Turn oven onto 350. Mix all ingredients together in a mixing bowl. Use a mixer with a dough hook until it forms a ball. Divide into smaller balls and put in refrigerator overnight.

2. 2

   Prepare Nut Filling.

3. 3

   Roll out dough balls into a thin, flat circle and cut like a pizza into 6 slices. Put small bit filling in the widest part and roll into a crescent.

4. 4

   Bake for 12-15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.