How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kharshuf Matbukh?

You need 6 ingredients. The key ingredients include: 8 artichoke hearts, chopped, 2 onions, finely chopped, 1 lb beef, diced, 4 ripe tomatoes, peeled and diced, and more.

Is Kharshuf Matbukh suitable as meat & poultry?

Yes, Kharshuf Matbukh falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kharshuf Matbukh?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kharshuf Matbukh Recipe

Name: Kharshuf Matbukh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 artichoke hearts, chopped; 2 onions, finely chopped; 1 lb beef, diced; 4 ripe tomatoes, peeled and diced; cooking oil; salt and pepper

Kharshuf Matbukh – a delicious recipe with hearts, onions, beef, tomatoes, cooking oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 artichoke hearts, chopped
2 onions, finely chopped
1 lb beef, diced
4 ripe tomatoes, peeled and diced
cooking oil
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kharshuf Matbukh

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