Key West Shrimp

1. 1

   To make Key Lime Mustard: add all ingredients to a small bowl; stir well to combine; refrigerate until ready to serve.

2. 2

   To make shrimp: rinse and drain shrimp.

3. 3

   Add beer and Old Bay seasoning to a large pot; bring to a boil; add shrimp.

4. 4

   Cook 3-5 minutes or until shrimp turn pink.

5. 5

   Drain shrimp Serve immediately with Key Lime Mustard.

* Per serving · 4 servings · Values may vary.

No additional tips available.