How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kentucky Beer Cheese on Toast?

You need 8 ingredients. The key ingredients include: 1 pound extra-sharp cheddar, cut into 1-inch cubes, 3/4 cup dark beer, 2 garlic cloves, minced, 1 tablespoon Dijon mustard, and more.

Is Kentucky Beer Cheese on Toast suitable as general?

Yes, Kentucky Beer Cheese on Toast falls under the General category and is a great choice for this type of meal.

How do I store leftover Kentucky Beer Cheese on Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kentucky Beer Cheese on Toast Recipe

Name: Kentucky Beer Cheese on Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound extra-sharp cheddar, cut into 1-inch cubes; 3/4 cup dark beer; 2 garlic cloves, minced; 1 tablespoon Dijon mustard; 1/2 teaspoon cayenne; Salt; Toasted baguette slices from 2 baguettes; Sliced tomatoes

Kentucky Beer Cheese on Toast – a delicious recipe with cheddar, dark beer, garlic, mustard, cayenne, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound extra-sharp cheddar, cut into 1-inch cubes
3/4 cup dark beer
2 garlic cloves, minced
1 tablespoon Dijon mustard
1/2 teaspoon cayenne
Salt
Toasted baguette slices from 2 baguettes
Sliced tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
General

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Kentucky Beer Cheese on Toast

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