Katjang Sauce: Peanut Sauce Recipe

Name: Katjang Sauce: Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium onion, chopped fine; 2 garlic cloves, crushed; 1/2 teaspoon brown sugar; 2 teaspoons sambal oelek; 1/2 teaspoon mild paprika; 1 1/2 teaspoons ginger powder; 2/3 cup smooth peanut butter or 2/3 cup crunchy peanut butter; 2 tablespoons ketjap manis (*see Note, sweet soy sauce); 3 tablespoons milk; 1 teaspoon lemon juice; salt and pepper

Servings: persons

1/2 medium onion, chopped fine
2 garlic cloves, crushed
1/2 teaspoon brown sugar
2 teaspoons sambal oelek
1/2 teaspoon mild paprika
1 1/2 teaspoons ginger powder
2/3 cup smooth peanut butter or 2/3 cup crunchy peanut butter
2 tablespoons ketjap manis (*see Note, sweet soy sauce)
3 tablespoons milk
1 teaspoon lemon juice
salt and pepper

1
Mix onion and garlic.
2
Place onion mixture in a bowl; add the brown sugar.
3
Mash with the back of a spoon to make a paste.
4
Brown the paste in the oil at very low heat.
5
Stir in sambal oelek, paprika, and ginger powder.
6
Add the peanut butter.
7
When the sauce is brown, add the ketjap manis and the milk.
8
Keep stirring at low heat until the sauce thickens.
9
Finally, add the lemon juice, salt and pepper.
10
If the sauce is too thick, add a little more milk until it reaches a better consistency.
11
NOTES :
12
*Ketjap manis is a sweet Indonesian soy sauce. It may be found in Dutch stores, some Chinese stores or maybe European Delis. It is worth looking for as it is just delicious!
13
*Sambal oelek is a paste made from marinaded chili peppers.
14
It can be found in Chinese groceries, or Dutch stores.

327

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 medium onion, chopped fine, 2 garlic cloves, crushed, 1/2 teaspoon brown sugar, 2 teaspoons sambal oelek, and more.

Yes, Katjang Sauce: Peanut Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Katjang Sauce: Peanut Sauce

How did you like this recipe?

Frequently Asked Questions